| Ingredients | Quantity |
|---|---|
| Sweet Corn | 1/2 cup |
| Plain Flour | 1 tbsp |
| Corn Flour/Corn Starch | 2 tbsp |
| Finely Chpped Green Chillies | 1 tbsp |
| Finely Chpped Coriander Leaves | 2 tbsp |
| Finely Chpped Spring Onions | 2 tbsp |
| Small Onion | 1 |
| Salt | to taste |
| Oil | to deep fry |
Method:
- Steam the sweet corn first.
- Mix the sweet corn with plain flour,corn flour,finely chopped coriander leaves and salt. Add water only if necessary that is if it is too dry. The mixture should be just wet.
- Deep fry the corn mixture in hot oil till golden brown dropping the mixture in such a way that the corn is separated but coated with the flour.
- Chop the onion finely and fry them in a tablespoon of oil till transparent but not brown.
- Serve hot the corn on a bed of fried onions and spring onions in a plate.
2 comments:
Ummm! Thanks again for this simple, quick and tasty recipe.
@soulberry
Did you try it?
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