This is an easy and quick dessert to make when strawberries are in season in India.Children will love it! Strawberries can be dipped in the chocolate sauce and placed on a butter paper and kept in the fridge till required.
| Ingredients | Quantity |
|---|---|
| Strawberries | 10 to 12 |
| Semisweet Chocolate Chips | 1 cup |
| Cream | 3 tbsps |
| Vanilla or Strawberry Ice Cream | 5 to 6 scoops |
| Grated Chocolate | for decoration |
Method
- Wash the strawberries and dry them between the folds of a kitchen towel.
- To make the chocolate sauce,take a microwave proof bowl and add the chocolate chips and cream. Place the bowl in the microwave for twenty seconds or till the chocolate melts.The chocolate chips can also be melted by placing the bowl over hot water if a microwave is not available.
- Dip each strawberry in this sauce and place them on a butterpaper or a plate and keep them in the fridge till required.
- To serve, take a scoop of your favourite ice cream in a small shallow bowl and place two chocolate coated strawberries and decorate it with a sliced strawberry and grated chocolate.
A splash of tasty colour on Holi - Wishing you all a very Happy and Colourful Holi!
