Lemon Pepper Soup

Friday, January 29, 2010 4 comments
This soup is the simplest of all the soups which I have tasted in one of my travels in India but yet...
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Cilantro Pasta

Monday, January 25, 2010 4 comments
CILANTRO OR CORIANDER leaves are easily available in India and is most widely used herb. So I decided...
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Corn Bread

Sunday, January 24, 2010 2 comments
CORN BREAD is a healthy food loaded with nutrients. It is a bread which can be eaten with the main...
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Tangy Baby Corn Rice

Saturday, January 16, 2010 0 comments
 IngredientsQuantityBasmati Rice1 cupBaby Corn10 piecesPlain Flour (Maida)¼ cupOrange Juice1 cupOrange Pieces10 or 12Chopped Ginger1 tbspSugar1 tspSaltto tasteChopped Garlic1½ tspsCinnamon Powder¼ tspWaterto cook rice MethodCut the cleaned...
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Peanut Burfi

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IngredientsQuantityRoasted Peanuts1 cupJaggery1 cupSesame Seeds1 tspDry Coconut Powder1 tspWater¼ cupGhee2 tbspKhus Khus (Poppy Seeds)1 tspMethodTake jaggery in a pan and add little water and cook till it becomes thick syrup.Add the peanuts, sesame seeds,...
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Peanut Coins

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IngredientsQuantityPeanut Butter1 ½ CupHoney6 tbspsNon Fat Dry Milk Powder1 cupCocoa Powder (Optional)½ Cup MethodMix peanut butter and honey in a bowl adding dry milk powder gradually until the mixture is a firm dough.Mix the cocoa powder if desired.Shape...
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Veggie Rice Rolls

Thursday, January 7, 2010 4 comments
IngredientsQuantityRice sheets (Putharekulu [1] sheets)10Boiled potato1 big sizeChopped Carrots2 tbspsChopped...
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