Tomato Cheese Canapes

This is another recipe using canapes which have been described in my previous recipe.
This recipe has a filling which is nearly fat free, is fresh and best for a summer party.If basil is not available cilantro or coriander leaves can be used.

Ingredients	Quantity
Canapes	6
Finely Chopped Tomatoes	½ cup
Finely Chopped Onions	1 tbsp
Chopped Basil	1 tbsp
Mozzarella Cheese (Crumbled)	1½ tbsp
Cream	1½ tsp
Black Pepper Powdertd>	1 tsp
Salt	to taste
Oil	to shallow fry

Method

1. Shallow fry the canapes in oil and store them in an airtight jar till required.


2. Take a bowl and mix the chopped tomatoes,onions,chopped basil,mozzerella cheese,cream,blackpepper powder and salt.


3. Take a tablespoon or more of the mixture and fill each canape.


4. Place these filled up canapes on a preheated oven for a few minutes or till the cheese starts melting.


5. Serve these hot.