This nutritious oatmeal cookies are made generally by many people.It has become popular because people have become aware of the nutritive value of oats in their diets. In India, people are trying to incorporate oats in their local cusine like breakfast foods like upma,pulav,raita{with yoghurt} or vadas. These cookies are crunchy and to enhance the flavour,chocolate chips can be added too.This recipe makes about twelve delicious ccokies.
Ingredients | Quantity |
---|---|
Plain Flour (Maida) | ½ cup |
Brown Sugar | ¼ cup |
Unsalted Butter | ½ tbsps |
Oats | ½ tbsps |
Thick Buttermilk | ½ cup |
Baking Powder | ½ tsp |
Baking Soda | ½ tsp |
Plain Flour | to sprinkle on baking tray |
Method
- Preheat the oven to 220 degrees C.
- Take a bowl and add the flour and cold butter and cut it into it.Mix it with fingers so that it resembles bread crumbs.
- Add the brown sugar,baking powder, baking soda,oats,buttermilk and brown sugar and lightly mix them.
- Make balls and place them on the floured tray and bake them till they turn brown in colour. The dough will be slightly soft.The buttermilk can be reduced if necessary.
- Serve them for breakfast or with tea or coffee.
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