Cake made with orange juice and orange rind will ethrall the children because of its colour and flavour.It is different from the regular cake recipe.
| Ingredients | Quantity |
|---|---|
| Plain Flour (Maida) | 1 cup |
| Butter | 3 tbsps |
| Powdered Sugar | ¾ cup |
| Eggs | 2 |
| Vanilla Essence | ½ tsp |
| Baking Powder | ½ tsp |
| Fresh Orange Juice | 3 tbsps |
| Orange Rinds (Orange Zest) | 1 tsp |
| Orange Essence (Optional) | ½ tsp |
| Orange Colour | a few drops |
| Salt | a pinch |
| Orange Marmalade | 2 tbsps |
| Water | 1 tbsp |
| Whipped Cream | ½ cup |
| Orange Slivers (For Decoration) | 4 |
Method
- Beat the butter in a bowl with a wooden spoon or an electric beater till the butter is light and stands out in peaks.
- Add the sugar and beat them together till light.
- Add the eggs one by one along with vanilla essence and mix lightly.
- Then add the flour sifted with baking powder and salt to it and mix gently.
- Then add the orange juice, orange colour, rind and orange essence and mix it.
- Pour this mixture into a greased and floured pan and bake in a preheated oven for fortyfive minutes at 200 degrees centigrade.
- Cool the cake and decorate it with whipped cream and orange marmalade which was mixed with water.Decorate the cake wih orange slivers too and serve.
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