Cool mango panna is a cool drink best for Summer especially to beat the heat in the afternoon.This drink can be made and stored in the refrigerator for a few days.
This recipe gives you two or more glasses.
| Ingredients | Quantity |
|---|---|
| Raw Mango | 1 |
| Sugar | ½ cup |
| Salt | ½ tsp |
| Roasted Cumin Powder | 1 tsp |
| Water | 3 to 4 cups |
Method
- Cook the washed mangoes with a cup of water in the pressure cooker till soft.
- Cool them and squeeze out the juice from the mango by adding water.
- Add the sugar,salt and cumin powder and mix well till the sugar dissolves. If the mango is very sour,more water or sugar or both can be added.
- Chill the juice in the refrigerator.
- Serve this panna in glasses decorated with mint leaves.
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